Autobiographical anecdotes of the South, with 36 associated recipes. First published 1989, revised 1992. 36 recipes, 106 numbered pages including index. ISBN-13: 979-8193889991.
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Foods in famous Southern cities such as Natchez, New Orleans, Charleston, and Myrtle Beach are highlighted in Delightful Dreams of Dixie Dinners by Patricia B. Mitchell. Lesser known places like Hillsville, Virginia, are also mentioned because, according to Patricia, “One of the best cooks I know lives there (in Hillsville), and she graciously shares recipes with me.” Try Southern treats like “Southside Barbecued Venison,” “Young Bride's Shrimp Creole,” “Goin' Courtin' Lemon Meringue Pie,” and “Evangeline Peach Pie,” all found in Delightful Dreams of Dixie Dinners.
Delightful Dreams of Dixie Dinners is also available in a Compact Edition, which has an Amazon Kindle eBook version (Ad*).
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Copyright © 1989–2026 Henry H. Mitchell.